Handler Meat
Handler Meat in NSW supplies quality fresh meat and other products to restaurants, clubs, caterers, hospitality venues, and even hospitals.
Handler Meat
Handler Meat has been around for over 50 years and well-respected in the meat industry.
They offer a wide variety of budget and premium fresh meat cuts prepared by master butchers in a modern facility in Darlinghurst.
Handler’s dry-aged beef and grain- and grass-fed meat include their best-selling mince comprised of 70% beef and 30% lamb fat.
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Handler Meat in NSW supplies quality fresh meat and other products to restaurants, clubs, caterers, hospitality venues, and even hospitals.
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Handler Meat in NSW supplies quality fresh meat and other products to restaurants, clubs, caterers, hospitality venues, and even hospitals.
FoodByUs acknowledges Aboriginal and Torres Strait Islander First Nations as the traditional custodians of Australia. We acknowledge the Gadigal People of the Eora Nation as the traditional custodians of the place from which we operate, which we now call Sydney.
LIQUOR ACT 2007: It is against the law to sell or supply alcohol to or to obtain alcohol on behalf of a person under the age of 18 years.
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NSW Liquor Licence LIQW880015169